Try This Makeup Tip: Do Your Highlighting Before Contouring or Bronzing - Makeup and Beauty Blog

T-rex Karen says, "Gaaar! Exercise your highlighting offset, and then do your contouring and/or bronzing." Really…I was supposed to be doing air quotes in this picture show, only I retrieve it looks more than similar I take T-male monarch claws.

For starters, there's going to be a lot of "and/or" in this mail, so I apologize in accelerate.

Buuut, the next time y'all don your state of war paint, endeavour this: if y'all practise any highlighting and/or contouring and/or bronzing (see?) try doing your highlighting before your contouring and/or bronzing, because the club matters! It make a difference.

This is probably a good time to mention that I don't get gaga over contouring, but I will do information technology every once in a not bad while. Bronzing, on the other hand, is an everyday matter for me. I am completely non-functional without a niggling bit of bronzer, LOL!

Anywho, for the longest time, I did my bronzing before my highlighting. I'thousand non sure why though… I guess it was simply force of addiction.

Speaking of highlighters, here are five I really like

Simply I went to another 1 of those awesome Sephora makeup classes last weekend, the one called Contour & Highlight, the instructor suggested doing your highlighting outset, before bronzer or contouring, because when y'all do it the other way around, information technology'southward easier to go overboard with your bronzer or contouring without realizing it.

It's like when you lot wear a vivid lip and exercise your blush. It helps to practice your lipstick before applying your chroma, considering that way you tin employ your finished lip expect as a reference for how much blush you should employ.

That's the remarkable, radical $four.99 Rimmel Natural Bronzer in Sun Statuary, by the manner

When you lot do your contouring and bronzing earlier y'all highlight, it's harder to estimate whether yous've used the right amount. For example, if you lot contour outset and y'all think yous're at, like, a level 5, and then y'all do your highlights, you lot can of a sudden realize, WHOA! — that's actually contour level 10! I didn't realize I did *that* much contouring.

So attempt doing your highlighting before your contouring (or bronzing) i of these days. You only might like the results. I know I do. It'southward a whole new bronzing earth! 🙂

Your friendly neighborhood dazzler addict,

Karen

P.S. Completely unrelated to highlighting, but how do you lot feel about banana bread?

Right now I'm all about banana bread, and baking in general, but especially banana bread. I made some last weekend for the first time in forever, and it brought a big smile to my face (and a lot of banana into my tum). I followed this recipe from skinnytaste.com for Low Fat Banana Nut Bread.

All this makes ii loaves…or i loaf and some muffins

This recipe results in uber-dense, flavorful banana loaf, so it's not light and fluffy, but information technology is hella filling and delicious. One slice makes a tasty breakfast.

If yous're a banana bread goddess, hook a girl upwards! What'due south your recipe? Unless information technology's a secret…and if information technology's a secret, can you simply bake it for me, and send it overnight by FedEx, so I tin have it for breakfast tomorrow, haha!

Totally kidding. Sort of.

(Please!) Allow them eat cake

OK, the other reason I've been into baking lately is this prove I've been watching on Hulu called The Great British Blistering Show.

Babe. Seriously. This show will make you lot desire to eat an unabridged three-tiered lemon cake, and by "you" I hateful "me," haha! Information technology's really fun.

I enquire again, tin you please let them eat cake?

The contestants are all but a bunch of everyday people from the United Kingdom — none of them are professional bakers — and they take to bake different dishes in categories like savory, sweetness, biscuits, breads, pies and traditional English language, and then their creations are judged by a console of judges that includes Mary Berry.

To be honest…I take no idea who the other judges are, considering information technology's all about Mary Berry. She'south a very stylish older lady whom I guess is a large deal in the British baking world, and I love her because she always has her hair did, her makeup on point, and she'due south always dressed to the nines.

The contest takes identify under a huge white tent in the center of the English language countryside, which seems kind of weird, merely information technology's very entertaining and rekindled my appreciation for baking and how difficult it can exist, 'cause if you leave that cake in that oven for a infinitesimal too long, information technology's game over, infant. Cheers for playing.

Interestingly, perchance it'south because information technology's on PBS and not network Television receiver or Bravo, the judges are always very respectful and polite, and they don't rip into people the way they practice sometimes on American cooking shows, where the contestants are viciously pitted against each other for the sake of drama. It's a kinder, gentler reality competition…just with lots and lots of yummy-looking cake.

CAKE!!!

Off to catch a third slice of banana breadstuff… 🙂

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